por Fundación Bengoa | Dic 12, 2005 | Artículos, libros, monografías y colaboraciones, Werner Jaffe
WERNER G. JAFFÉ Lack of selenium in feeds is an economic problem in several countries because of the occurrence of white musc1e disease in calfs and lambs and exudative diathesis in chicks. A relation between kwashiorkor in human infants and low selenium intake has...
por Fundación Bengoa | Dic 12, 2005 | Artículos, libros, monografías y colaboraciones, Werner Jaffe
Werner G. Jaffé If one considers the varied biological activities of many proteins and peptides such as enzymes, hormones, transport proteins, and antigens, it is not surprising that some members of this large group of substances should exhibit toxic actions in...
por Fundación Bengoa | Dic 12, 2005 | Artículos, libros, monografías y colaboraciones, Werner Jaffe
Seidl, Dinah S Food Poisoning, Handbook of Natural Toxins, Vol. 7: 264-290. Ed. Tu, Anthony T. Marcel Dekker, Inc., Nueva York, EE.UU., 1992. The presence of heat-labile toxic factors in plant products, mainly legume seeds, makes them unsuitable for human consumption...
por Fundación Bengoa | Dic 12, 2005 | Artículos, libros, monografías y colaboraciones, Werner Jaffe
Méndez Castellano, Hernán y Tovar E., Guillermo Trace Element – Analytical. Chemistry in Medicine and Biology, Vol. 3: 29-46. Berlín, Alemania, 1984. Selenium takes a special place among the trace elements. Toxic action is known as well as deficiency syndroms...
por Fundación Bengoa | Dic 9, 2005 | Artículos, libros, monografías y colaboraciones, Werner Jaffe
In feeding experiments with dietscontaining raw or autoclaved kidney-beans (Phaseolus vulgaris) we found that they are toxic for rats, producing rapid loss of weight and even death after a short time. As KLOSE and coworkers reported recently on a fraction from Lima...
